Dried Cod Fish (Stockfish) – 820g | Premium Nigerian Stock Fish | Traditional African Cooking Ingredient

Dried Cod fish or popular known as Stock fish in Nigeria and is use for cooking soup.

Bring rich, savoury flavour to your favourite African dishes with our Dried Cod Fish, popularly known as Stock Fish. Carefully dried and cleaned to preserve its intense flavour and long shelf life, this 820g pack is perfect for a variety of traditional West African meals.

A key ingredient in classic dishes such as Egusi soup, Ogbono soup, and Nsala (white soup), this stockfish adds depth, aroma, and natural protein to every bite. Ideal for home cooking and restaurant use.

Whether you’re preparing a festive meal or an everyday favourite, this stockfish delivers that authentic, traditional taste you love.